Pretubed Natural Hog Casings 32/35mm 1 Hank 100 Yards/ 300 Feet 100 lb Capacity
 
Elevate your sausage-making with PreTubed Natural Hog Casings, the ideal choice for franks, sausages, brats, hotdogs, and more. With a size of 32mm-35mm (1.25" - 1.5"), these casings provide a convenient tubed design for easy and fast stuffing. Soak for at least 2 hours in clear, warm water, changing water regularly for best results.
To Prepare rinse the salt from the tubed casings, soak them in warm water before stuffing, slide the whole sleeve onto the stuffing tube, and pull to remove the plastic. Refrigerate the casings for long-term storage, freezing is not recommended.
Pretubed casings have individual plastic sleeves, making them easy to slide onto the stuffing tube. Packed in purified salt, they have an indefinite shelf life when stored in the refrigerator. . Perfect for chefs, food processors, and home enthusiasts.
 
Streamline your sausage-making experience—order PreTubed Natural Hog Casings now and enjoy hassle-free stuffing for your favorite sausages!"