Deal of the Day
Jerky Seasonings and Supplies
Sausage Seasonings & Supplies
Meat, Fish & Poultry Cures & Curing Salts
Brewing Supplies & Winemaking Supplies
Spices & Seasonings
Canning & Preserving
BBQ & Camp Cooking
Oven Processing for Sausages
Smoker Processing for Sausages
How to Stuff Sausage Casings
HUNTING SEASON IS HERE!
NEW STORE LOCATION:
3808 N. Sullivan Rd. Building 10M Spokane Valley, WA
If you are in the area stop in and say hello!
Legg's Pork Sausage Seasoning - Blend #10
Ham and Bacon Cure Pack
A true "Southern Style" seasoning.
Eldon's Ham and Bacon Cure Pack makes 10 pounds of bacon and 10 pounds of ham.
Patty Maker, Round
Eldon's Summer Sausage Kit
The Patty Maker is an easy way to make your own patties.
Eldon's Summer Sausage Kit includes easy to follow instructions, summer sausage seasoning, sausage tang, curing salt and casings.
Chili Peppers Crushed, 8 oz.
Dexter/Russel Knife Combo
Add Red Chili Peppers to your next batch of Italian, German or kielbasa sausage.
The Russell Knife Combo includes one 6-Inch Curved Flexible Boning Knife, One 6 Inch Wide Trimming Knife and one 10-Inch Steak Knife.
Universal Foot Pedal
100 Ft Roll, # 1 1/2 Fibrous Mahogany
Reversible Jersey Work Gloves.
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