 |
Old Plantation Smoked Andouille Seasoning - Blend 163. A traditional, full-bodied Cajun sausage including several peppers, garlic, onion and hints of herbs makes this andouille stand above the rest. A great addition to a processors line of cured, smoked, and fully cooked sausages. Seasons 25 lbs of meat. Cure not included.
INGREDIENT STATEMENT ON BAG:
Blended Of Salt, Dextrose, Spices, Garlic And Onion Powder, Sodium Phosphates
(8.33%), Sassafras Powder, Sodium Erythorbate (1.08%), Spice Extractives And Less Than
2% Silicon Dioxide Added To Prevent Caking.
|
|
|
AC Legg's Smoked Andouille Sausage - Blend 163 
