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AC Leggs Summer Sausage Seasoning, Case of 24 Bags
Summer Sausage Seasoning

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Our Price: $140.00

Stock Status:In Stock

A.C. Leggs Old Plantation Summer Sausage Seasoning is  specially blended to produce a top knotch summer sausage. Stuff into fibrous casings of your choice.  Makes 25 lbs. of smoked product.  Cure not included.  No M.S.G.  
Seasons 25 pounds of meat.

Blended of salt, dextrose, sugar, spices, garlic powder, sodium erythorbate (7/32oz), and less than 2% tricalcium phosphate added as an anti-caking agent.

Suggested Directions For Use:

1)grind meat through 1/4" place. transfer to mixer.
2)add water (3lbs), seasoning and sodium nitrite.
3)mix until the meat block is tacky (6-8 minutes).
4)regrind through 1/8" plate. stuff into casings.
5)process in smokehouse to 155 degrees internal temperature. to manufacture a reduced PH product, use starter culture or encapsulated citric acid and adjust procedures as needed

Average Rating: Average Rating: 3 of 5 3 of 5 Total Reviews: 2 Write a review »

  0 of 0 people found the following review helpful:
1 of 5 Service ? November 30, 2020
Reviewer: DOUGLAS SOMMER from Richland Center, WI United States  
I have not received my full order, it has been over a month, you have not returned my call, I left a message. Please let me know when to expect my shipment of 18 bags of seasoning. I'd really like to make some sausage.

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  0 of 0 people found the following review helpful:
5 of 5 Leggs Summer sausage seasoning May 17, 2017
Reviewer: gordon brown from Maywood, NE United States  
We have used Leggs seasoning for years and are pleased with all we've tried.

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