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Product ID:
Ekc-602
Category:
Casings, Natural Hog & Sheep
Hog Casings Home Pack
Description:
Home Pack Natural Hog Casings (33-36MM) are preflushed and packed in salt. Each pack contains 60 feet of casings, enough to hold nearly 25 lbs. of sausage meat. Use to make German, Italian, Polish, bratwurst, franks, etc.
Price:
$7.95
Quantity:
Product ID:
Ekc-604
Category:
Casings, Natural Hog & Sheep
Hog Casings 5 pack
Description:
Home Pack Natural Hog Casings (33-36MM) are preflushed and packed in salt. Contains approximately 100 yards, enough to hold nearly 125 lbs. of sausage meat. Use to make German, Italian, Polish, Bratwurst, Italian, etc.
Price:
$31.95
Quantity:
Product ID:
Ekc-605
Category:
Casings, Natural Hog & Sheep
Sheep Casings, Premium
Description:
Our Premium Sheep Casings (22-24MM) are pre-flushed and packed in salt water. Longer casing strands than our tub of Sheep Casings. Average capacity is 50 to 60 lbs. Use to make breakfast links, slim-jim style sticks, little smokies, etc.
Price:
$37.95
Quantity:
Product ID:
Ekc-606
Category:
Casings, Natural Hog & Sheep
Sheep Casing, Home Pack
Description:
The 22-24MM Home Pack Sheep Casings are preflushed and salted (these casings are slightly darker then our premium sheep casings). Stuffs approximately 15 lbs. of sausage. Shorter strand lengths than our Premium Sheep Casings.
Price:
$8.95
Quantity:
Product ID:
Ekc-607
Category:
Casings, Natural Hog & Sheep
Hog Casings Processer Pack
Description:
Our Premium Processer Pack (33-36MM) Hog Casings are packed in a salt water brine. Enough to stuff 100 lbs. of sausage. Casing strands are longer than Ekc-602 and Ekc-604. Use to make German, Italian, Polish, bratwurst, franks, etc. Preflushed.
Price:
$36.95
Quantity:
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