Deal of the Month
Jerky Seasonings and Supplies
Sausage Seasonings & Supplies
Meat, Fish & Poultry Cures & Curing Salts
Brewing Supplies & Winemaking Supplies
Spices & Seasonings
Canning & Preserving
BBQ & Camp Cooking
Oven Processing for Sausages
Smoker Processing for Sausages
How to Stuff Sausage Casings
FREE SHIPPING ON ORDERS OVER $100
within the Continental U.S. excluding some large/heavy equipment Look for the green truck for free shipping!
Meat Bags - Poly 1 lb. (100 Bags) Camo Print
#2 Fibrous Casing - 100 Ft. Roll
Poly Meat Bags (2 mil strength).
100 foot roll of #2 fibrous casings. Stuffed diameter appx. 2.4" Unprinted.
Dexter/Russel Knife Combo
Patty Maker, Round
The Russell Knife Combo includes one 6-Inch Curved Flexible Boning Knife, One 6 Inch Wide Trimming Knife and one 10-Inch Steak Knife.
The Patty Maker is an easy way to make your own patties.
Colorado Jerky Seasoning - For 25#
#10 German Grinder Plate 1/4 Inch Hole
Eldon's Colorado Jerky Seasoning produces a lightly peppered jerky flavor likend to the old west. Medium hot.
German Grinder plates feature top quality steel and computer drilled holes for precision.
Gourmet sausage seasonings
ready for you now.
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