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Return to Eldon's Cure Salt #1 (16 oz)
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  0 of 0 people found the following review helpful:
 
Homemade Bacon October 7, 2015
Reviewer: Dennis Waddell from Talbott, TN United States  
I have used Eldon's products for many years to make home-cured bacon.  I have always been completely satisfied with the products and tthe service.

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what I needed September 25, 2015
Reviewer: Patrick Rasmussen from Lewiston , ID United States  
just made my first batch of jerky last weekend, thanks its what I needed.
used your backwoods recipe and cure mixture to make a fine batch and need to make more already. apparently it was enjoyed by all....

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  0 of 0 people found the following review helpful:
 
Curing salt. February 23, 2015
Reviewer: Anonymous Person from dahinda, IL United States  
A must have for summer sausage. As cheap as you can find it.

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CS - Shipping cost too high - 2X Normal November 8, 2014
Reviewer: Brian Young from Grand Junction, CO United States  
Good product.

Management needs to get shipping costs down. S&H is much higher than most internet purchases.

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Service & Products February 12, 2014
Reviewer: Nick Stritzke from Aurora, OR United States  
Fast service and great products. Don't use anyone else!

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  0 of 0 people found the following review helpful:
 
Perfect January 8, 2014
Reviewer: william king from wylie, TX United States  
Puts a nice pink color on sausages.

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  0 of 0 people found the following review helpful:
 
Prague Powder February 12, 2013
Reviewer: Roger Lambert from Hamilton, ON Canada  
Good quality and worth the investment.

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  0 of 0 people found the following review helpful:
 
Curing salt November 12, 2012
Reviewer: Martin Brutlag from Quincy, CA United States  
1 teaspoon per 5 pounds of meat. I buy it this way because I mix spices per recipe.

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